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Photo: <a href="">Back to the Cutting Board</a> on Flickr
Make this juicy roast beef seasoned with earthy coffee and mushrooms and leave the traditional recipe behind forever!

There is really no foodstuff more satisfying than roast beef, slowly cooked on the barbecue, dripping with all those wonderful meat juices. So good. Now add a jolt of espresso to the mix. What? Trust us here. The big-brained Australian coffee company Toby’s Estate Coffee sent us this Roast Beef with Porcini Coffee Sauce recipe that combines espresso, honey, truffle salt and porcini mushrooms to make a roast beef that packs a whole lot of flavor. And if you want to take your roast beef slices to the next step, try turning them into these mini sliders.

Read: Welcome To America, Toby’s Estate Coffee