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Photo: Spice Market NY

Jean-Georges Vongerichten’s NYC celeb-sighting spot Spice Market is known for its bold fusion cuisine. Here, fiery chilies spice up a traditional hearty braise over Asian-seasoned egg noodles to produce a warming fall dish that’s truly a citizen of the world.

Make sure you caramelize the onions thoroughly, that’s what makes the crust taste so good. This is also a great dish for freezing — the night you come home and think there’s nothing to eat is the night you feast on spicy, fall-off-the-bone short ribs.