Mexican Grilled Corn Recipe

Mexican Grilled Corn Recipe Photo: Ed Hardy
By Food Republic•Updated: June 9, 2015 12:37 am EST

Is there anything more delicious than the charred bits on your ear of grilled corn? Yes. It's the intensely flavorful and super easy-to-put-together combination of Mexican seasonings that will take your barbecue from corn-fed to caliente in no time at all.

Mexican Grilled Corn Recipe
No Ratings
Fill 202 Print
Prep Time
10
minutes
Cook Time
20
minutes
Servings
0
servings
Ingredients
  • 1 pound butter
  • 1 bunch cilantro
  • 2 tablespoons chili powder
  • 2 teaspoons cumin
  • 2 teaspoons salt
  • 2 teaspoons freshly ground black pepper
  • 6 ears corn
  • 6 ounces queso fresco
Directions
Rate this recipe
Recommended