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These potato tacos are so easy.

Chef Norman Van Aken travels great distances to find the perfect tortilla (read about his quests in his Word On Food column for Food Republic). What does he put inside? In this case, it’s potatoes. Yes, this easy potato tacos recipe is unexpected, and unexpectedly delicious. On the Atkins Diet? This is not for you. But if you love a good vegetarian taco, you’ve come to the right place.

Wanna dress these potato tacos up and take ’em out on the town. Make a salsa verde cruda or top ’em off with chile con queso. Just make sure you use a decent tortilla for the shell — Chef’s orders!