Pub grub craving? Whiskey fan? Pork Slope in Brooklyn just might be the place for you. Dale Talde’s Brooklyn bar slings a mean shot ‘n beer (from 25 taps) along with snacks you don’t have to think twice about. Take an illustrated peek inside. On our last jaunt, Talde loaned us a few invaluable recipes, including the famous Porky Melt. DIY bratwurst patties and cheddar with mustard on buttery marble rye? Sounds like the perfect thing to chase this beer ‘n shot.