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These brownie-filled doughnut holes may look simple on the outside, but there's a smooth, fudgy party going on inside.

Brownie batter is so much more than the sum of its parts. Join Brownie Brittle founder Sheila G. Mains in discovering the limitless potential of brownie creativity with her new cookbook, Butter & Chocolate. You just might find your favorite new must-bake dessert, like these deceptively complex brownie-filled doughnut holes.

These are super for when neighbors come by to watch football. No plates or forks required. If quizzed about what they are, just say offhandedly, “Oh, plain old doughnut holes.” Then watch their faces light up as they take their first bite and the fudgy brownie flavor fills their mouths. Guaranteed high fives all around.

Reprinted with permission from Sheila G’s Butter & Chocolate