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Photo: Naa Ako-Adjei
If you like cheese grits, you’re going to love cheese grits soufflé. The soufflé is both airy and chewy and the blue cheese gives the dish a pleasant, tangy flavor. This is a perfect side dish for the holidays and can be served for breakfast, lunch, or dinner.

If you like cheese grits, you’re going to love cheese grits soufflé. The soufflé is both airy and chewy and the blue cheese gives the dish a pleasant, tangy flavor. This is a perfect side dish for the holidays and can be served for breakfast, lunch, or dinner.

Feel free to use the blue cheese of your choice, this recipe is perfect for using up the one that’s been lingering in your fridge a little too long. Or is it just right? Either way, what’s it going to do, go bad?