Cool And Classic Horchata Recipe
This classic Mexican-style horchata, made from rice, milk, agave, and cinnamon, is creamy but light, refreshing, and not too sweet: Enjoy it chilled over ice.
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Slow-Simmered Caldo De Pollo Recipe
Full of veggies, herbs, spices, and homemade broth, this Mexican chicken soup is a cure for all that ails you.
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Citrusy Carne Asada Recipe
This recipe for carne asada celebrates the art of grilling flank steak to perfection, creating a delicious dish that embodies the essence of Mexican culture.
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Saucy Birria Tacos Recipe
These saucy birria tacos have beef that's been slow-braised in a savory, mildly spicy stew and then shredded, added to a tortilla, and fried until crispy
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Tinga Chicken Mini Tostadas Recipe
These tinga chicken mini tostadas are the perfect party appetizer or potluck addition.
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Sopa De Fideo Recipe
This recipe for the tomato-based noodle soup sopa de fideo requires just a few basic ingredients, but creates a comforting, flavorful dish.
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Best Basic Guacamole Recipe
Food Republic's best basic guacamole recipe keeps it simple. You've got your avocados, your cilantro, lime juice, and our old friend the jalapeño.
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