What Is Wheated Bourbon, And Why Isn't It Clearly Labeled?
You may not have seen the term "wheated bourbon" printed on a bottle before, but this delicious style is used to make some of the most famous labels around.
Read MoreYou may not have seen the term "wheated bourbon" printed on a bottle before, but this delicious style is used to make some of the most famous labels around.
Read MoreFood Republic spoke to a whiskey expert to find out what kinds of fun toppings complement a delicious Irish coffee, whether for St. Paddy's day or any day.
Read MoreDon Julio 1942 tequila, which was shouted-out at the 2024 Oscars, comes with a hefty price - but you could experience a truly singular spirit in exchange.
Read MoreIf you love KahlĂșa-based drinks like mudslides and espresso martinis but run out of the spirit, you can easily substitute it with instant coffee.
Read MoreBrandy and whiskey look very similar at first glance, but their differing flavors, uses, and means of production reflect just how unique they are.
Read MoreThere are plenty of countries known for their native alcohol, but the country that has recently moved to the top of the line for consumption may surprise you.
Read MoreAn Arnold Palmer has the perfect blend of sweet iced tea and sour citrus to refresh you on a summer day, but what ratio of lemonade and tea should you use?
Read MoreFood Republic spoke to an expert to find out what to avoid when making batched cocktails, plus ideas for more suitable drinks that won't do you wrong.
Read MoreThere are some high-quality, inexpensive tequilas out there, but it's easy to mix them up with low-quality bottles that will give you a mean hangover.
Read MoreSome cocktail aficionados believe that the iconic copper mug accentuates the flavors of the Moscow Mule's ingredients, and enhances their aromas as well.
Read MoreYou'll need to invest in specialized tools, which can be expensive and somewhat laborious, if you want to smoke your own whiskey cocktails at home.
Read MoreJust as easy to cook with as it is to drink, bloody mary mix is a great way to ramp up the taste of homemade meatloaf by adding a kick of fruity spice.
Read MoreMaking your own vanilla-infused whiskey is as simple as popping a vanilla bean directly into your bottle, and tasting daily as its flavor develops.
Read MoreVanilla lattes are nice enough on their own, but you can take your Starbucks favorite home and add alcohol to create the cocktail of your dreams.
Read MoreA classic gin martini is always a good staple drink, but if you want to mix things up, try adding in another spirit like Japanese sake for a different cocktail.
Read MoreIf you wondered how the screwdriver got its name and assumed it had something to do with real screwdrivers, you're bang on. Or at least that's what legends say.
Read MoreIf you want to taste tequila like a pro, then put down the shot glass. There's actually a more refined drinking vessel that experts agree is the best.
Read MoreTequila has a reputation as a long-lasting spirit, but fans still ought to know how long an opened bottle lasts and how to protect it from deterioration.
Read MoreFor a daiquiri that's ice cold and super smooth, follow Ina Garten's simple tip that puts special emphasis on an often-overlooked step.
Read MoreChris Blatner spoke with Food Republic about upgrading a basic Manhattan cocktail's flavor profile by playing around with different vermouth choices.
Read MoreUnfortunately, like all liquor and alcohol, an opened bottle of vodka will only last so long. Here's how long it will stay fresh and how to best store it.
Read MoreGeography plays a crucial role in the difference between Armagnac and Cognac, two French brandies that are notable for their complex flavors.
Read MoreIna Garten, Queen of the Hamptons, is known for hosting prowess, so it's little surprise that she has the perfect batch cosmo recipe up her sleeve.
Read MoreThe saying goes that, with time, everything improves - and much like wine, whiskey too gets better with age. But there are some parameters involved.
Read MoreFrom rum to tequila and vodka, liquor bottles can come in so many different shapes, sizes, and designs - but did you ever wonder why that is?
Read MoreThe whip shake is performed very quickly in a short back-and-forth motion until the ice melts, and the drink achieves its desired frothy texture.
Read MoreA Manhattan is a simple drink with few ingredients, which makes it more important to nail the recipe. According to a whiskey expert, swap bourbon for rye.
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