Chris Hachey

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Location
New Jersey
School
Penn State University
Expertise
Beer And Cocktails, Cereal, Grilling
  • In 2009, Chris won a hot dog eating contest.
  • He has tried nearly 1,000 different beers in his life.
  • A big fan of cereal, Chris often includes breakfast favorites in his food reviews on Instagram.

Experience

Chris has worked as a professional writer for nearly two decades. As a senior commerce editor for BGR, he wrote about the best products available for the home and kitchen and highlighted the best deals you could find. Prior to that, he was a senior editor for Business Wire, editing press releases that highlighted companies from all sectors, including finance, business, home and kitchen, food, and tech. In addition to working as a sports reporter for The Star-Ledger and NJ.com, he has freelanced with a variety of publications since 2008.

Education

Chris has a bachelor's degree in journalism from Penn State University.

Food Republic Editorial Policies

Food Republic’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted whenever possible to help deliver factual, up-to-date information.

Our mission is to publish knowledgeable, engaging articles to give readers the information they're looking for, whether that is the news of the day or cooking tips, tricks, and trends. We also bring you recipes you can depend on, as well as reviews and recommendations. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Additional information on our editorial process available here.

Stories By Chris Hachey