What happens when an Italian YouTube chef with a heavy accent and a matching no-nonsense policy encounters a bottle of Worcestershire sauce?
"We gonna use that wah-stah-shoo-shah!" decrees Orsara Recipes chef Pasquale Sciarappa. He doesn't know where this stuff comes from, but he does know he doesn't need it (and finally decides on the Italian pronunciation). As his shirt says, "No Sweat, No Sauce."
Wan-sess-star-shine. Wait, no, we can do this.
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