A big Wednesday for Shake Shack don Danny Meyer, and it’s not even related to Shake Shack. Yesterday The New York Times deemed his Roman pizza restaurant Marta a big winner — Pete Wells gave him serious praise for the ultra thin crust. And now it looks like he’s on the cover of a magazine — and a magazine people actually read! Bored/ill-prepared Delta flyers at least. Snapping on cufflinks = baller status. You can read the issue here.