If you can find a better week of summer recipes, I'll eat my…steak. Slathered with bouillabaisse butter. Seriously though, we dove into all our favorite hot weather foods: fried fish, lobster salad, spicy grilled chicken, jazzed-up picnic food, healthy kale salads — what more could you want, besides the jingle of the ice cream truck as soon as you're done?
On the opposite end of the spectrum, veganize a classic rich dessert and thank us later. If that's too much to ask, we also have a sweet, buttery French crêpe just itching to be mastered. Enjoy this week's new recipes.