If it wasn't Grilling Month, this week's new recipes would be limited to honeydew juice and pea butter on toast. Thankfully, in addition to grilled mushroom tacos and veggie and tofu kebabs, we churned out burgers, dogs, steak, fish, more burgers and even a legitimately grilled cheese sandwich that was grilled on a grill and doesn't throw around the word "grill" when it means "pan." You feel me?
There's no time like mid-spring Friday to plan out a weekend of smoky, delicious barbecue. Invite friends from vegetarian to…hey, give back that steak I haven't even cooked it yet! Enjoy this week's new recipes.