It's damn-near the weekend, and there's no better time of week to brush up on your oenology. It's spring, so it'll either be beautiful or a big rainy horror show. Either way sounds like rosé 'o clock to us. Whether it's learning the industry names you need to know, figuring out how to pair a lovely Bordeaux with that Indian curry you mastered or simply popping open a can (yes, a can), we've got 10 stories that are right up your alley. If your alley is next to a vineyard.