What better day than today to round up our most challenging (borderline insane) recipes? We've got plenty of recipes from master chefs who scoff at our fear of stuffing scallops with truffles — then encasing them in puff pastry and…like, 30 more steps, recipes that take more than one day to make, recipes that require a gallon of olive oil, you name the recipe you can't cook, we have it. Better yet, tell your friends you're making uni, caviar and lobster rolls from Manon, then hand them the Chinese menu and ask what they want to watch on Netflix.

…but seriously folks, try these: