We were quite the jetsetters this year here at Food Republic. Our staff and writers were lucky enough to be able to cross off quite a few places from their travel bucket lists this year, logging some serious frequent flyer miles in the process. Our food journeys took us throughout Europe – from Hungary to Croatia to the Czech Republic to Spain – with stops in Africa and a (baller) stay in Southeast Asia. Just when we thought we had seen – and eaten – it all, our correspondent headed up to the Arctic Circle for some hardboiled seabird eggs. Here is a roundup of our favorite overseas trips of 2013.