12 Insanely Cool Photos From The Photography Of The Modernist Cuisine Book
Savoy Cabbage
Red Cabbage
Romanesco Broccoli
Egg Yolks
Mussels in Mussel Juice Spheres
Enzyme-Peeled Grapefruit
Onion Skin
Monkfish Skeleton
Do not fear the tentacle. Cook it, and cook it well.
Rambutan
Raspberry Splash
