8 Of Your Most Burning Food Questions Answered By Experts. Us!

You've mangled a dozen hard-boiled eggs into shell-riddled messes, gone out for brown sugar even though you didn't have to, and insulted the dickens out of bartender, much to his or her displeasure. Don't worry, we're here to help. No longer do you have to pretend like you know what tomato paste is (no, it doesn't count as a daily serving of vegetables), because we've got all your knowledge in one convenient roundup.