Generally speaking, mushrooms can easily stand alone as the focus of an entrée whether or not you’re going easy on the meat. We’ve rounded up 8 vegetarian mushroom recipes for dinner tonight that will leave you entirely satisfied and restore your faith in the delicious fungi that’s just as happy in a jam-packed sandwich as it is in stuffed into enchiladas. Clean those little guys up and find them a new home.
- Wild Mushroom, Watercress and Blue Cheese Tart
- Wild Mushroom Couscous
- Foraged Mushroom Gratin
- Spicy Mushroom Torta with Cheese
- Deviled Mushrooms On Toast
- Spinach and Mushroom Enchiladas
- Creamy Polenta with Forest Mushrooms
- Swiss Chard with Shiitake Butter
More ideas for dinner on Food Republic:
