Here’s what should never happen to cauliflower: blanched, flash-frozen, packed in a bag, microwaved and served. Not to make the “icky” faces of our childhoods, but cauliflower is so much better than that. Here are 7 ideas for roasting, blending, sandwiching and more so that your dinner is full of veggies and totally devoid of diners who think they don’t like cauliflower. Try the roasted whole head — your life will change forever.


More ideas for dinner on Food Republic: