We’ve compiled all our skewer and kebab recipes so you know what to throw on the grill or in the oven for your next cocktail party. It’s proven that anything looking fancy on a stick served on a tray is impossible to turn down. Most of these involve winning combinations of protein and produce that will keep guests happy (pineapple and Manchego!) And for the morning after, Richard Blais’ French toast on a stick tastes that much better.

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