At Food Republic, we’re all about devoting an entire week to worthy food and drink items – and no, we’re not talking about the cronut here. We followed a phenomenon during Greek Yogurt Week and drank our way through the U.S. over the course of Craft Beer & Spirits Week. As June turns to July and summer hits its stride, there is perhaps nothing more essential – okay, enjoyable – than a frozen beverage. This is why Frozen Drinks Week is going to be crucial. In preparation for the week ahead, we look back at some of our past frozen drinks stories. Click through below to read about frozen drink hacks, easy recipes and the wonder that is the Negroni slushy. Happy Frozen Drinks Week!