On The Table is the great new web series where chef Eric Ripert, of New York City’s Le Bernardin, invites celebrity friends into his home kitchen. In this episode, Gail Simmons stops by to make Welsh Rarebit, a dish Simmons praises for curing hangovers (we so agree, Gail). “It was liberating to boss Eric Ripert around,” she continues, before talking about her timeline working the line in NYC kitchens. If you didn’t know it already, Gail Simmons is a badass cook. You can watch more episodes on YouTube’s Reserve Channel.