Whoa. We’ve given our Instagram account over to some awesome chefs, from Tom Colicchio to those dudes from Animal. But nobody took it and ran with it like Marc Vetri and his team from Philadelphia. Three chefs and a beverage director kicked things off Thursday night and snapped away until last night, leaving in their wake a few new vocab terms (“Masturbaking”!!!), mouth-watering pasta shots and a couple of soon-t0-be-awesome-pork-dishes that led to a bunch of lost followers (so long, vegetarians!). Here, we present some of the highlights. Of course you can follow us on Instagram and check out #vetritakeover for all the action.