Baby got zwieback. What? Yeah, we went there but we’re also going to explain toasted bread biscuits.

Zwieback is a dry toasted slice of bread literally meaning, “twice baked” in German. The famously easy-to-digest toast is used for young teething children, but we’re going to group it in with croutons because our teething days are, for the most part, over. 

Use today’s Word of the Day: Best Basic Caesar Salad