We know the jar labeled “flour” in your kitchen is filled with leftover Easter candy. Don’t get us wrong we think it’s perfectly acceptable to hide your quickly-aging Marshmallow peeps, chocolate bunnies and other sweetmeats.
“Sweetmeats” is another name for candy, and if you haven’t noticed, we like candy. So for candy’s sake, and your sake, we won’t tell where you hid the Reese’s peanut butter eggs. But you can probably do better. Or you could get creative.
Use today’s Word of the Day: Spicy Candied Bacon