What We're Reading, Wednesday August 10
- Why Insects Are The Most Eco-Friendly Meat – The Atlantic
- Diners Seek Refuge From Riots In London Wine Cellar – Dr. Vino
- A Whole Stick Of Deep-Fried Butter At Iowa Fair – Eater
- Watch The Situation Give His Take On Italian Food – Grubstreet
- Why Are Restaurant Websites So Horrifically Bad? – Slate
- First Lady Earns James Beard Leadership Award – Washington Post
- Food Day, Modeled On Earth Day – UPI
- Improve Frozen Pizza By Punching Holes In It – Lifehacker
Got a great link that's piqued your interest today? Either tip us off or tell the world in the comments.