Nobody wants to be left out of the epic summer treat known as lobster rolls, so vegan hotspot by CHLOE whipped up their own “everyone-friendly” version. Whether you’re avoiding animal products, have a shellfish allergy or simply love hearts of palm (we do), don’t let the season pass by without having a vegan lobster roll.

“The by CHLOE lobster roll has been such a huge hit at our Fenway and Seaport locations in Boston,” says co-founder and creative director Samantha Wasser. “The hearts of palm really take on the flavor and texture of lobster when mixed with traditional lobster roll flavors like celery, Old Bay, lemon juice, dill and smoked paprika.”

They’re running a special at locations around the country for Labor Day weekend — don’t miss it! And maybe start stockpiling hearts of palm, you’re going to want to recreate this at home.