Fish & Game's Little Miss Muffet Cocktail Recipe

Fish & Game's Little Miss Muffet Cocktail Recipe
Madison Million•

As befits a seasonal restaurant, Fish & Game in Hudson, New York, publishes a quarterly newsletter that highlights the ingredients, the people and the ideas that influence the cooking and drinking that goes on in within its walls. The just-issued fall newsletter features a look at the F&G farm in nearby Claverack, a profile of the baker whose bread baskets are often a highlight of any meal there, and some tanatalizing recipes, including this earthy mezcal-based cocktail, which makes for a tasty tipple in any season.

Fish & Game's Little Miss Muffet Cocktail Recipe
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Prep Time
5
minutes
Cook Time
0
minutes
Servings
1
cocktail
Fish & Game's Little Miss Muffet Cocktail Recipe
Total time: 5 minutes
Ingredients
  • 1 dab lemon drop chili*/honey purée (just dip the end of a bar spoon to pick up a bit)
  • 1 bar spoon honey syrup (1:1 honey and water)
  • 3/4 ounce fennel whey
  • 1 ounce husk cherry juice
  • 1 1/2 ounces Vida Mezcal
  • 2 dashes fennel bitters
Directions
  1. Combine all ingredients and stir with ice.
  2. Strain into a rocks glass with a 2 x 2” ice cube and garnish the top of the cube with fresh calendula petals.
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