Buttermilk Blue Cheese Dip Recipe
Something about blue cheese seems to scream out "don't eat me, I'm moldy!" Unfortunately for the cheese, we're too addicted to the tangy, creamy delicious stuff, which graces both salad and platter of atomic wings alike, to hear its cries. Ready to have your mind blown? Try replacing the thousand island dressing on your Reuben sandwich with this.
Buttermilk Blue Cheese Dip Recipe
Prep Time
5
minutes
Cook Time
0
minutes
servings
2
cups
Total time: 5 minutes
Ingredients
- 6 ounces best-quality blue cheese
- 1/2 cup buttermilk
- 1 cup sour cream
- 1 tablespoon rice wine vinegar
- 2 scallions
Directions
- Mix first 5 ingredients in a medium bowl until thoroughly combined.
- Season with salt and pepper. Chill for at least 1 hour before serving.