Starbucks' Failed Coffee-Soda Hybrid
Once upon a time, Starbucks tried to sell an inventive hybrid of coffee and soda. The story of this unsuccessful venture includes several interesting anecdotes.
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Why It's Actually Important To Check Beer Expiration Dates
While you might think alcohol lasts forever, that's actually incorrect. Your beer has a very short shelf life, and you absolutely need to check its expiry date.
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Why It Always Pays To Buy Magnum Champagne
Magnum Champagne bottles have a reputation as fancy and pricey, but here's why it actually pays to buy magnum-sized bottles instead of regular champagne.
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Where To Find The Peatiest Scotch Whiskies
For those who love Scotch, undoubtedly you have an opinion on peatiness. Anyone who loves the smoky notes will want to know where to find the peatiest choices.
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The Wrong Way To Shake A Cocktail, And How To Correct Yourself
Despite the many ways you may see bartenders shaking cocktails, the proper method is the over-the-shoulder technique with horizontal motion.
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Why It's An Etiquette Faux Pas To Drink In Your Own Toast
If you're a stickler for traditional dining etiquette, you should probably avoid drinking in your own honor during a toast. It's a matter of humility.
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The Safest Way To Incorporate Raw Egg Whites In Cocktail Foam
Learn how risky it really is to use raw egg whites in your cocktail, plus tips for doing it in the safest way possible or using alternatives.
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14 Essential Tools And Ingredients To Make Your Home Bar Next Level
We've got some excellent tips on how to take your home bar from just okay to extraordinary. From special tools to superb ingredients, let's get mixing.
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What Is A Flag Garnish For Cocktails?
To make a flag garnish for your next cocktail, you'll need a cocktail pick, a citrus slice cut in half (such as an orange), and a cherry without a pit.
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Decaf Coffee Is More Hydrating Than You'd Think
There are plenty of myths and bits of misinformation flying around about coffee, including decaf. And no, decaf coffee does not dehydrate you.
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The Bartenders' Ratio For Balanced Whiskey Sours
For a whiskey sour that's not too sweet, too tart, or otherwise reminiscent of a dive bar version, use this golden ratio to measure your ingredients.
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How To Make Jell-O Shots Without Molds Or Cups
Jell-O shots aren't just for frat parties anymore; they can be a fun party spirit for any group of adults. Here's how to make them without molds or cups.
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Spike Your Frozen Peas With White Wine For Flavorful Steaming
It's easy to jazz up frozen peas if you have some white wine on hand. Most dry white wines work well; their acidity and brightness will complement the flavors.
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The Exact Difference Between A Cappuccino And A Latte
Depending on which espresso drink you order at the cafe, you may notice some differences between a latte and a cappuccino. Here's what sets them apart.
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The Non-Negotiable Etiquette For Ordering Starbucks At The Airport
We've all rushed through an airport, wishing we had stopped for coffee on the way. If you do, be sure to follow this etiquette for the smoothest experience.
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Add More Ice To Your Drink To Stop Dilution (Yes, Really)
It sounds counterintuitive, but adding more ice can cool your drink enough that it doesn't melt - or at least melts so slowly that the dilution is negligible.
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The Starbucks Order Trick For Cheaper Americanos
Starbucks is a popular coffee chain for a reason, but gosh, it sure can add up quickly. If you order Americanos, here's how to save almost $1 per order.
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Best Champagne And Sparkling Wine Brands Under $30 For New Year's Eve
Sparkling wine and champagne are perfect beverages to celebrate. We've got some excellent brands under $30 for you to try -- they won't disappoint. Bottoms up!
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Guzzle Buddy: Here's What Happened After Shark Tank
After appearing on "Shark Tank," demand for the Guzzle Buddy - a product that essentially turns your wine bottle into your wine glass - skyrocketed.
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The Most Irresistible Mixer Pairings For Salted Caramel Whiskey
Salted caramel whiskey is becoming a must-try in winter cocktails, and these are five mixers to use for simple yet delicious salted caramel combos.
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Is It Okay To Send A Bottle Of Wine Back At A Restaurant?
We consulted an expert to ask when it's okay to send a bottle of wine back, and how to ask properly so you wind up with a bottle you actually like.
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Why Estate Wine Is So Expensive
Owning the winery, vineyard, and the land they sit on is expensive, as is the farming, cultivating, and labor that goes into creating estate wines themselves.
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Why You Should Never Leave White Wine In The Freezer
While it's tempting to throw your bottle of wine into the freezer to chill fast, there are better, safer, and frankly faster ways to get your white wine cold.
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Ina Garten's Favorite Type Of French Wine Is Light And Drinkable
Ina Garten, queen of both the kitchen and the East Hamptons, knows her way around pairings, and her suggestion for wine just makes so much sense.
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How To Stop Overpaying For Ice At Starbucks
Don't you hate it when you order an iced coffee from Starbucks, and the drink comes out practically half full of ice? There's an easy way to get around that.
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Hot Chocolate Bars Are A Versatile Way To Add Toppings To Your Drink
There's nothing like the holidays to make us all want to feel a little festive -- make your hot cocoa experience magical by setting up a hot chocolate bar.
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Why The Brandy Old Fashioned Is Still A Hot Button Issue
An old fashioned cocktail is traditionally made with bourbon, and while some like to stick to the original recipe, a variation using brandy is causing a stir.
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