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Drink

  • Mixology and Techniques
  • Beer and Wine
  • Cocktails and Spirits
  • Non-Alcoholic
  • Coffee and Tea
  • Smoothies and Shakes
  • Irish Coffee cocktails with cinnamon

    The Indulgent Cheese Pairing You Need While Sipping Irish Coffee

    If you and your guests for the holidays love a good Irish coffee, try pairing your drink with this cheese for the ultimate rich and sweet combo.

    By Chris Sands Read More
  • Pepsi can leaning on glass of Brad's drink

    Why Pepsi Was Originally Called 'Brad's Drink'

    Pepsi wasn't actually always "Pepsi." When it began its illustrious life, it was simply known as Brad's Drink before it would change forever.

    By Caryl Espinoza Jaen Read More
  • a glass of whiskey

    The Reason You Shouldn't Call Bourbon 'Smooth' At A Tasting

    While many bourbons are smooth in nature, there's a big reason why you don't want to actually call it that at a tasting, lest you sound foolish.

    By Chris Sands Read More
  • whiskey barrel in ocean spray

    Why More Distilleries Are Aging Liquor Underwater

    Aging liquor underwater is a novel practice that faces legal challenges, but has such a profound effect on alcohol that distillers continue to pursue it.

    By Chris Sands Read More
  • Rum being poured into jigger

    Why Filipino Rum Deserves The Spotlight

    Filipino rum has become one of the biggest sellers in the world. Here's its history and why its future points towards the spirit getting the spotlight.

    By Catherine Rickman Read More
  • Two margaritas rimmed with salt

    The Biggest Mistake You Make While Salting A Margarita Rim

    If you want to make a homemade margarita look and taste the same as a restaurant, but haven't gotten it right, here's the biggest mistake you might be making.

    By Avery Tomaso Read More
  • bottle of amaretto

    The Ingredient That Gives Amaretto Its Distinct Almond Flavor

    Amaretto is one of the most popular almond-flavored liqueurs around, but most brands are distilled with an unusual ingredient in place of actual almonds.

    By Chris Sands Read More
  • Bottle and glass of Japanese whisky with cherry blossoms

    What Sets Japanese Whisky Apart From Its American Counterpart

    Whisky can hail from all different parts of the globe, each with their own production methods and taste. Here's what sets Japanese and American whisky apart.

    By Louise Rhind-Tutt Read More
  • cocktail with rosemary tree in glass

    TikTok's Rosemary Hack For Mini Christmas Tree Cocktails

    What's better than a sparkling drink to warm your spirits on a cold holiday night? Why, a sparkling drink that's as adorable as it is delicious, of course!

    By Carly Weaver Read More
  • homemade pumpkin spice latte coffee with whipped cream

    The US State That Loves Pumpkin Spice Lattes The Most

    Google Trends data shows that some U.S. states are way more obsessed with Starbucks' iconic Pumpkin Spice Latte than others, with Hawaii taking the crown.

    By Chris Sands Read More
  • Masala chai with whole spices

    The Best Spices To Give Americanized Chai A Major Flavor Upgrade

    You've probably had a standard, Americanized chai, delicious but not quite traditional. To give your cup a flavor boost, add some of these spices.

    By Kyle Grace Trinidad Read More
  • V8 tomato juice bottles

    How To Doctor Up V8 Tomato Juice For A Stunning Flavor Boost

    V8 is a classic and flavorful take on tomato juice, but how can you kick things up a notch? With a few easy tweaks, you can take your drink to the next level.

    By Dave Fidlin Read More
  • soda can exploding when opened

    How The Tapping Trick Stops Soda From Exploding

    Tapping the top of a soda can helps push troublesome gas bubbles from the can's sides to the top, where they’re less likely to explode when the can is opened.

    By Chris Sands Read More
  • two classic margaritas with lime wheels

    The Fastest Way To Make A Homemade Margarita Taste Expensive

    We spoke to an expert to find out what can instantly upgrade a homemade margarita, making it taste more expensive than one you'd get at a run-off-the-mill bar.

    By Jennifer Mathews Read More
  • Pouring kombucha into a glass

    How Much Caffeine (And Alcohol) Is Actually In Your Kombucha

    Let's dispel the buzz and/or concern behind the fizzy drink, kombucha, and see how the fermentation process affects its alcohol and caffeine content.

    By Catherine Rickman Read More
  • New England style chocolate milkshake

    New England Milkshakes Don't Have Ice Cream In Them

    You may expect a thick ice cream-based beverage when you order a milkshake just about anywhere, but New England's shake formula is quite different.

    By Erica Martinez Read More
  • Maxwell House year supply of coffee

    Maxwell House Is Selling A Year's Supply Of Coffee For Under $100

    If you love coffee but are worried about rising costs, Maxwell House has the perfect deal for you in 2024 - a year's supply of K-cup coffee for under $100.

    By Kyle Grace Trinidad Read More
  • Starbucks iced tea

    Skip The Water To Get Your Starbucks Iced Tea At Full Strength

    Is there anything worse in the entire world than getting a watery cup of iced tea? Well, maybe, but it still stinks. Ask for no water when next at Starbucks.

    By Hannah Beach Read More
  • Pickle jar and brine

    Don't Knock Pickle Brine Margaritas Before You Try Them

    Pickle juice is salty, tangy, and a bit savory, complementing the bright flavors of a margarita while adding new notes from various brining spices.

    By Hannah Beach Read More
  • bottles of Champagne on ice

    How Long An Open Bottle Of Champagne Actually Lasts

    Most Champagne stays bubbly for a certain period of time, but the freshness of your bottle can depend on its size, how it's stored, and more.

    By Chris Sands Read More
  • whiskey on the rocks

    Is Whiskey Safe For Gluten-Free Drinkers?

    Whiskey is often made with grains like barley, rye, and wheat, which could be problematic for gluten-free drinkers, but all hope is not lost.

    By Caryl Espinoza Jaen Read More
  • Friends sharing Starbucks coffee

    How To Split Starbucks Drinks With A Friend For A+ Coffee Budgeting

    As the Sweeney Todd quote goes, times is hard. Fortunately, you can make things a little easier and save some cash with this simple Starbucks ordering hack.

    By Dave Fidlin Read More
  • bottle of Stella Rosa Moscato and glasses

    Best Stella Rosa Gift Sets For The Sweet Wine Lover In Your Life According To Reviews

    If you want to buy gift baskets featuring a variety of wine, Stella Rosa might have what you're looking for. Let's take a look at several of their offerings.

    By Elaine Todd Read More
  • A coffee grinder surrounded by coffee beans

    When To Use Burr Vs. Blade Coffee Grinders

    Burr grinders offer more control over the grind, produce consistently sized ground coffee, and tend to be more durable - but they also cost more.

    By Khyati Dand Read More
  • Glasses of whiskey with pieces of dark chocolate

    How To Pair Chocolate With Whiskey Like A Pro

    The rich complexities of various whiskeys can complement chocolate - whether luxuriously creamy milk chocolate or bold bittersweet - extremely well.

    By Louise Rhind-Tutt Read More
  • Keurig coffee maker

    How To Unclog And Clean Keurig Needles

    Have you noticed that your K-cup is pouring more slowly, or you're getting grit in your cup? It may be tie to unclog and clean your Keurig needles.

    By Hannah Beach Read More
  • gray loaf pan

    Your Favorite Bread Pan Should Be Your Go-To Ice Bucket

    There's nothing quite as disappointing as ice that melts quickly in your drink, watering it down. Instead, create fantastic chunks of ice with a loaf pan.

    By Jennifer Mathews Read More
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