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  • Dirty oven rack

    TikTok's Bath Hack Effortlessly Cleans Oven Racks

    Nothing's more of a challenge to clean in the kitchen than the oven. No matter how careful you are, the racks get filthy. This bath hack makes it easy to clean.

    By Erica Martinez September 18th, 2023 Read More
  • oven cleaning before and after shot

    Essential Tips For Cleaning Every Part Of Your Oven

    We get it, cleaning your oven is the last thing you want to do. Reality is, however, the chore has to be done once in awhile. And here's how you get it done!

    By Felicia Lee September 18th, 2023 Read More
  • hands holding two avocado halves

    Top Avocado With Brown Sugar For A Creamy, Crunchy Breakfast

    Sprinkling sugar on top of avocado halves creates a delightful breakfast dish that combines the sweetness of sugar with the avocado's neutral and creamy base.

    By Bobby Huen September 18th, 2023 Read More
  • lasagna in baking dish with crispy top

    How To Add A Crispy Finish To The Top Of Your Lasagna, According To Michael Symon

    Topping the lasagna with foil while it bakes prevents it from drying out, while still allowing the cheese to melt and achieve that crispy, golden finish.

    By Louise Rhind-Tutt September 18th, 2023 Read More
  • Giada De Laurentiis close up

    Giada De Laurentiis Elevates Her Baked Beans With Beer And Molasses

    When Giada De Laurentiis takes on a dish, you know she's going to include some of her Italian flair. Check out her tips to make delicious baked beans at home.

    By Erica Martinez September 18th, 2023 Read More
  • adding parchment to a jelly roll pan

    What Is A Jelly Roll Pan And Why Would You Need One?

    In the world of half sheets, cookie trays, and baking pans, a jelly roll pan may not sound particularly useful - but trust us, they are. Here's why.

    By Kristina Vanni September 17th, 2023 Read More
  • Dirty wooden spoon in a pan

    How To Clean Food Odors Out Of Wooden Spoons

    Due to their porous nature, wooden spoons absorb odors from food, but these can be easily removed. Check out this simple trick to clean and protect them.

    By Audrey Enjoli September 17th, 2023 Read More
  • Salami and fried egg sandwich

    Salami Is The Missing Ingredient In Your Breakfast Sandwich

    Does your morning breakfast sandwich feel lacklustre? Are you tired of the same old bacon-egg-and-cheese? It's time to throw salami in the mix.

    By Sarah Sierra-Mohamed September 17th, 2023 Read More
  • Giada De Laurentiis outdoors

    How Giada De Laurentiis Sweetens Her Tomatoes In 20 Seconds

    Want to add depth of flavor to your fresh tomatoes? You need to try Giada De Laurentiis' tip, and yes, it only takes 20 seconds to bring out the sweetness.

    By Jennifer Mathews September 17th, 2023 Read More
  • Woman carving orange pumpkin

    Slow Cook Your Pumpkin Guts For Decadently Sweet Butter

    Pumpkin picking is part of the fun of autumn, but what do you do with all those pumpkin guts? Why, turn it into delicious pumpkin butter of course!

    By L Valeriote September 17th, 2023 Read More
  • piece of baked salmon with lemon and dill garnish

    The Timing Rule To Follow For Better Oven-Baked Salmon

    Salmon is one of the most delicious types of fish - when it's cooked properly. To avoid over-baking, make sure you follow this simple timing rule.

    By Bobby Huen September 17th, 2023 Read More
  • bag of olive garden breadsticks

    How To Reheat Olive Garden Breadsticks For First-Time Flavor

    Olive Garden is famous for its all-you-can-eat breadsticks; you can even bring leftovers home. Here's how to reheat them so they taste fresh all over again.

    By Kristina Vanni September 17th, 2023 Read More
  • Empty waffle cones

    Ice Cream Cones Are The Missing Ingredient In Your Fried Chicken

    Have a bunch of crushed up waffle cones? Use them for your fried chicken breading and you'll never go back to traditional ways of making the meal again.

    By Sarah Sierra-Mohamed September 17th, 2023 Read More
  • Boiling water in a pot

    The Brilliant Butter Hack To Prevent Water From Boiling Over

    It's inevitable that your pot of boiling water will spill over unless you're watching it with an eagle eye - or using this tip involving butter around the rim.

    By Andrew Housman September 17th, 2023 Read More
  • Barefoot Contessa Ina Garten smiling

    Ina Garten's Advice For Humanely Cooking Live Lobsters At Home

    Cooking live lobsters at home can be a controversial topic but Ina Garten has some advice on doing so humanely. Here's her tips and how to best serve it.

    By Louise Rhind-Tutt September 16th, 2023 Read More
  • Corn kernels in bowl

    Your Air Fryer Is The Key To Unspeakably Delicious Frozen Corn

    It's easy to mess up frozen corn and end up with a sad, lifeless dish. To make such days a thing of the past, it's time to whip out your handy air fryer.

    By L Valeriote September 16th, 2023 Read More
  • Serrated knife with bread

    Stop Slicing Bread With Anything But A Double-Serrated Knife

    Ever wonder why bread always gets mushed and mangled when you slice it yourself? That's because you're using the wrong tool.

    By Andrew Housman September 16th, 2023 Read More
  • A lemon sits next to a grater full of zest

    How To Substitute Lemon Zest When You Just Don't Feel Like Grating

    Lemon zest adds a certain lemon kick to dishes that nothing really replicates. Even so, there are some quick substitutions when you just can't be bothered.

    By Tim Forster September 16th, 2023 Read More
  • chicken wings with dipping sauce

    Why Your Air Fryer Chicken Wings Didn't Turn Out Crispy

    There are several pitfalls when cooking chicken wings in the air fryer that can result in unpleasant, soggy wings, but luckily it's easy to avoid.

    By Kristina Vanni September 16th, 2023 Read More
  • platter of tater tots

    Frozen Tater Tots Are Unbelievably Versatile

    Need a potato side in a pinch? Heck, do you need an idea for what to make for dinner but have minimal goods in the fridge? Tater tots are the solution.

    By Bobby Huen September 16th, 2023 Read More
  • Cracked hard-boiled egg

    How To Freeze Egg Yolks After Hard-Boiling Them

    The whites and yolks of hard-boiled eggs have different features and uses and don't hold up exactly the same way in the freezer.

    By Andrew Housman September 16th, 2023 Read More
  • Irish boiled dinner

    One-Pot New England Boiled Dinners Are Effortlessly Flavorful

    No time during your busy work week to make a hearty dinner? No problem! You can make a one-pot boiled meal that's as nutritious as it is delicious.

    By Andrew Housman September 16th, 2023 Read More
  • Frozen vegetables stacked in freezer

    The Best Way To Load Food In Your Freezer After Cleaning It

    Don't let all that hard work go to waste after you've cleaned your freezer. Check out our tips on properly loading your food back into cold storage.

    By L Valeriote September 16th, 2023 Read More
  • Green chocolate chip cookies

    Avocado Is The Secret To Ultra Moist Chocolate Chip Cookies

    Do you crave moist, ooey gooey, cakey chocolate chip cookies? The cookie of your dream may just be a little green. Try swapping in some avocado!

    By Sarah Sierra-Mohamed September 16th, 2023 Read More
  • cocktails with a lemon twist

    How To Zest A Lemon For Classy Cocktail Garnishes

    A well-stocked bar includes unique tools most kitchen might lack. However, if you want to get classy lemon zest for classy lemon cocktails, you need this knife.

    By Kristina Vanni September 16th, 2023 Read More
  • A classic submarine sandwich

    TikTok's Viral Grinder Sandwich Is Basically A Better Salad

    It's all over the internet; it's big, delicious - it's got everything but the kitchen sink! It's amazing, and it's pretty much a salad in a hoagie.

    By Bobby Huen September 16th, 2023 Read More
  • Filling wok with water to clean

    How To Clean A Wok With Food Stuck On It

    A wok is a useful tool to cook food for a big group, but it can also make a big mess. With our simple tips you can easily keep you wok clean and maintained.

    By Andrew Housman September 15th, 2023 Read More
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