Here Are The 2014 Michelin Stars For Italy
The Michelin Guide is the longest running, and most established, restaurant ratings service in the world. It started in France in 1900, and now publishes 24 guides around the world. New York has their own guide, as does Tokyo, London, San Francisco, Germany and Spain. France takes their little red book the most seriously, and rightly so. It's the O.G. and most influential in a country that counts dining out as a national pastime. But what about Italy, a country that invented the slow food movement and arguably places less emphasis on celebrity chefs and international cooking competitions — they placed 20th in this year's Bocuse d'Or, one place ahead of Sri Lanka? We can sense a collective shrug.
Regardless, the results are in and there is very little change at the top. One restaurant has been elevated to three stars (Reale — not to be confused with Relae), while three were elevated to two: Villa Feltrinelli, Devero Ristorante and Locanda Don Serafino. The three star selections and updates below. And read our interview with Heinz Beck, The Roman Master Chef You Probably Don't Know. Unless You're Roman. Read the full results on Eater.
Three Stars
Piazza Duomo
Da Vittorio
Dal Pescatore
Le Calandre
Osteria Francescana
Enoteca Pinchiorri
La Pergola
Reale
New Two Stars
Locanda Don Serafino
Devero Ristorante
Villa Feltrinelli
New One Stars
Petit Royal
Locanda dell'Angelo
I Caffi
Il Portale
Dac a trà
La Présef
San Martino
Met
Il Ridotto
Spinechile Resort
Oseleta
Tilia
Alpes
Maso Franch
Dolomieu
'L Chimpl
La Buca
La Zanzara
Inkiostro
Castello di Fighine
Antonello Colonna Labico
Krèsios
Terrazza Bosquet
FrankRizzuti
Pashà
Angelo Sabatelli
Umami
Antonio Abbruzzino
Belvedere