There’s nothing you can do about a ketchup craving except indulge it. Don’t be shy: ketchup goes on whatever you say it goes on, judgment-free. Many great food cultures like Indian, Southeast Asian and Filipino have adapted the basic formula to suit their cuisines. But we like the good old-fashioned American stuff. Here are a few suggestions for dishes that wouldn’t mind a little dip.


More ideas for dinner on Food Republic: