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These healthy fish recipes are what's for dinner tonight. Reel in your favorite and get cooking!

Food writer and editor Andy Harris’s latest book, Eat Istanbul, is full of recipes gathered while eating his way across the country with renowned photographer David Loftus. From the stunning art to stories detailing the vast array of ingredients used in this vibrant, varied and incredibly photogenic cuisine, Eat Istanbul is an instant classic for any aficionado of Mediterranean and Middle Eastern food, or simply someone who loves to take pictures of their culinary handiwork. This swordfish salad is as delicious as it is beautiful.

Reprinted with permission from Eat Istanbul