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Sweet and salty homemade pretzels with sweet and salty homemade honey butter. We'll leave you to enjoy.

Nothing amplifies something sweet like a bit of salt, a concept dessert blogger Heather Baird knows very well. Her new cookbook, Sea Salt Sweet, is an ode to that savory, slightly crunchy moment in every perfectly balanced dessert that means you’ve done your job well. Soft, chewy homemade pretzels need nothing more than a thick schmear of sweet honey butter to achieve flavor nirvana.

Reprinted with permission from Sea Salt Sweet