It’s prime ham season! You bet we’ve missed one of the meatiest, porkiest cuts of pig since we bid the last of the Thanksgiving leftovers farewell. Good thing Easter is right around the corner — reserve your spiral-sliced hunk of goodness now and get ready to glaze it with whatever your heart desires. But we really recommend these 7 ham recipes which consist of recipes for the ham itself, along with suggestions for ham-centric appetizers and leftovers creations.
Here’s to a beautiful ham, a fragrant kitchen and a delicious spring.
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