Eating chocolate? That's easy. Chopping chocolate? Less so. That is, it's a pain unless you're using Giada De Laurentiis' trick. It just takes a knife swap.
If you don't have an apple corer on hand for your next recipe, fret not. A wine opener - more specifically, a winged corkscrew - can be used in its place.
Chef Kardea Brown is known for her love of cast iron skillets, and so it makes sense she has the best tips for how to keep these essential kitchen items clean.
Giada De Laurentiis can whip up pretty much any dish, but even she knows it's the kitchen tools that are her secret weapon, including her go-to spatula.
There's nothing quite like a beautifully charred corn on the cob, but the shucking involved, oy! Make your life easier with a simple tool: your microwave.
Do you have a surplus of sauce? Were you over exuberant with your spaghetti making, and now you're drowning in marinara? Don't let it mold! Use the freezer.
There's nothing more frustrating than reaching for a cold brewski only to find that you've misplaced your bottle opener. Fear not -- all you need is a belt.
If you've started cooking in cast iron, you may notice that your skillet has developed stickiness. This can happen due to over seasoning, but it's easy to fix.
Pairing pans with a burner that is too large can quickly expose them to temperatures they weren't built to withstand, and can even warp them over time.
There's nothing worse than going to make a nice pastry from scratch only to realize you actually do need a rolling pin. No pin? No problem! Use a wine bottle.
Frying foods results in super tasty results, but comes at a price - usually burnt arms and messy stovetops. But you can use this cheap tool for protection.
Rolling pizza cutters serve a purpose, but let's be honest -- they don't serve that purpose well, leaving pizza a sloppy mess. Avoid the stress with this tool.
Gordon Ramsay's three-finger rule for cutting herbs not only helps you preserve the flavor of your herbs, but also protects your fingers from getting cut.
Bobby Flay has mastered the art of many cuisines, and his savvy skills with pasta are no exception. His hack for making pasta dough in a jiff is a real winner.
While, yes, you can use an ice cream maker to make ice cream, you don't actually need one. If you have a stand mixer, you can make creamy ice cream at home.
There are a million ways to build a salad, but all that prep can put us off from actually making one. Be two steps ahead with your very own salad bar at home.