Creamy Guacamole Dip Recipe

Jun 27, 2011 5:01 pm

Take your guacamole obsession to a new level

We love guacamole. We could publish a thousand guac recipes and still have testing chips left over (homemade tortilla and homemade potato chips, of course). This updated version, a creamy guacamole dip recipe, features a protein hit from Greek yogurt and total incorporation of both garlic and jalapeño to ensure that every bite is just as piquant as the last. If you want a spicier dip, leave the seeds from the pepper in the mix — but don't say we didn't warn you.   

avocado dip
Photo: Like_the_Grand_Canyon on Flickr
This ain't your abuelita's guacamole
 
Servings: 3 cups

Ingredients

1 jalapeno, seeds removed, chopped
1 clove garlic
1 cup plain Greek yogurt
3 avocados, halved, pitted and scooped out
1 teaspoon red chile powder, plus more for garnish
Juice of one lime
salt to taste
Directions: 
  1. In a food processor, pulse jalapeño and garlic until minced.
  2. Add yogurt, avocados, chile powder, lime juice and salt and process until smooth.
Level of Difficulty: 
Easy
Prep Time: 
15 minutes
Cooking Time: 
0 minutes
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