Cocktail of the Week

The Weekend Comes Early: 10 'Cocktail Of The Week' Recipes

It's never too soon to start mixing these drinks
Nov 20, 2014 1:00 pm

We know it's still only Thursday here at Food Republic. And we know that this week has seemed to drag on a little bit longer than most. Because we think that you just might feel the same way, we've assembled a slideshow of 10 of our recent Cocktails of the Week. Sure, they might not magically make the weekend arrive already, but they'll certainly get you one sip closer.

Brown Spirit Weather Is Here: Salty Air Cocktail Recipe

A drier take on the Manhattan with añejo tequila
Nov 14, 2014 1:00 pm

As the colder months set in, warming up with a sturdy, stirred drink seems spot-on. However, tequila is not the first spirit that comes to mind for most. Offering a twist for those who might otherwise order a Manhattan or Old Fashioned, the Salty Air features the distinct Espolón Añejo.

10 'Cocktails Of The Week' To Properly Wet Your Whistle

Drink concoctions to mix up for just about everyone
Nov 11, 2014 4:00 pm

We've assembled a slideshow of 10 of our recent Cocktails of the Week to help move your workweek along. Back by popular demand, our weekly column is designed to help the home bartender — from beginner to aspiring pro — craft classic and modern drinks. Start putting together these 10 recipes and you'll soon forget that happy hour has yet to (technically) begin.

Miyagikyo Kick Cocktail Recipe

For those who seek perfection via Japanese whisky
Nov 7, 2014 1:00 pm

This past week, the world received a notable "wake-up call" that Japanese whiskies are among the best on offer. Run, don’t walk, to grab what Japanese whisky you can. Whether or not you put it in a cocktail is negotiable. If you do, here's a drink idea from Momofuku Bar Director John deBary.

Cure What Ails You: Extra Advice Cocktail Recipe

A tequila drink crafted by an old-school pharmacy
Oct 31, 2014 12:00 pm

At Justus Drugstore in Smithville, MO, this pharmacy and soda fountain turned farm-to-table restaurant packs its bar with housemade cordials, tinctures and bitters both as a nod to the 1800s. Try this tequila-based cocktail believed to ease tension and promote alertness.

Rye, Mezcal And Saline: Rock Salt Cocktail Recipe

Bygone remedy makes the case for bottled cocktails
Oct 24, 2014 1:30 pm

Bottled cocktails are far from a new invention, but only in the last few years have they seen a resurgence befitting our current high-brow drinking culture. Ironically today, the same family that produced the most popular brand more than 130 years ago is back at it again.

Just Add Corn Purée: Cornelia Cocktail Recipe

A unique tequila-based cocktail that actually works
Oct 17, 2014 1:30 pm

Ironically, the Cornelia cocktail did indeed get its start in the kitchen as a chilled corn soup with basil sorbet and black truffle coulis, which inspired its creator, Xavier Herit of NYC's Wallflower to incorporate the ingredient into a tequila and mescal-based drink. Ready to shake it up? 

Magnus Reserve Cocktail Recipe

A next level cocktail from friends across the pond
Oct 10, 2014 1:00 pm

At White Lyan, in the Hoxton district of London, you might not be able to order a standard lime rickey, but you can have one with green apple, wormwood and dandelion. Led by barman Ryan Chetiyawardana, the creation of each cocktail happens long before a patron enters the bar. Particularly, the innovative and exotic Magnus Reserve.


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