vegetarian

Video Time

Video: How Hugh Fearnley-Whittingstall Gave Up Eating Meat For An Entire Summer

UK's River Cottage author makes some quality TV

May 15, 2013 10:01 am

Yesterday, we introduced you to British cookbook author and television presenter Hugh Fearnley-Whittingstall. He was in NYC to cook from his book latest book, River Cottage Veg, and hang out at the Spotted Pig and Blue Hill. Totally sucking, right Hugh? It was fun getting to know him in-person, but we really didn’t have any idea how great his TV shows are. Here's a favorite.

Video Time

Video: Watch Models Jourdan Dunn And Karlie Kloss Make A Veggie Curry

Life + Times' cooking show features top models

May 13, 2013 4:02 pm

Somebody has to be on the extremely hot models cooking beat, and Food Republic is happy to do it. Today's news: Jourdan Dunn's cooking show for Jay-Z's Life+Times site features a special guest, her pal Karlie Kloss. Together, they make a veggie curry. Watch...

What To Eat: Lunch

Meatless Monday: Sink Your Teeth Into Baked Tofu

Transform that plain tofu into something meatier

May 13, 2013 11:31 am

It's not always easy observing Meatless Monday, especially when your next-door neighbor, downstairs neighbor and ground-level super all appear to be frying bacon. But it's Meatless Monday, I'm powerless to cheat at this point, so I turn to the meatiest vegetarian non-meat substitute I know: baked tofu. Pull it off using today's lunch advice after the jump.

What To Eat: Lunch

Salad For Lunch: 3 New Ways To Do Tabouli

Take the classic Middle Eastern salad for a spin

May 6, 2013 11:31 am

Tabouli is one of those dishes with a million recipes. The Middle Eastern salad screams warm weather so loudly it's genuinely hard to enjoy it in the colder months. Also, winter produce sucks, and this is a produce-heavy situation: your own ratios of finely chopped parsley and mint, diced cucumber, tomato, onions or scallions and tons of extra-virgin olive oil, fresh lemon juice, salt and pepper, plus your preferred amount of the following options.

News Feed

NYC: A Public School In Queens Has Gone To An All-Vegetarian Menu

Au revoir, Sloppy Joes. These students love veggies

May 1, 2013 9:46 am

This morning in The New York Post, a newspaper usually known for gossip, conservative rhetoric and grisly photos of murder victims and/or model offspring of celebrities, there's a heartwarming story about a public elementary school in Queens that is now only serving vegetarian food in its cafeteria. Five days a week.

Food Republic Roundups

28 Vegetarian Italian Recipes For Dinner

Try out these light(er), veggie recipes for spring

Apr 29, 2013 1:02 pm

Photo: John Kernick

While we're happy to dig into a steaming bowl of spaghetti and meatballs any day of the week, there's something wonderful about vegetarian Italian recipes. Check out these pastas, pizzas, salads and sides that feature spring and summer produce and come back for osso buco and veal parmesan another day.

The Week In Food Politics

Food News: Rent-A-Chicken, Haute Cuisine Goes Vegetarian, Protests At CIA

Plus: fruits & vegetables with the most pesticides

Apr 26, 2013 9:02 am

The week in food politics brings chicken rentals, student protests, good news for vegetarians and the glimpse of a farm bill. And just when you thought it was gone for good, horsemeat may be right in our own backyards.

Vegetarian

Radish And Citrus Salad With Candied Shallots Recipe

A fresh dish from the Hudson Valley's Local 111

Apr 25, 2013 4:02 pm

Photo: Richard Martin

We recently drove about two hours north of New York City to visit with Josephine Proul, executive chef at the farm-to-table restaurant Local 111 in small-town Philmont. She offered to share one of the spring lineup's most popular dishes, a salad starring radishes that draws from Florida's in-season citrus.

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Kitchen Tools

Japan Solves An Age-Old Butter Dilemma With One Simple Twist

Now if only we could translate the dang website

Brunch

Smashed Potato Bomb With Fried Eggs

Sharp cheddar, spicy Frank's makes awesome brunch

How-Tos

The Only Pickled Eggs Recipe You'll Ever Need!

How to make the awesome bar snack at home

Cold Drinks

Blueberry Moonshine Popsicles Recipe

Get your 'shine on with these blueberry pops

Beer

Can Beer Go Bad?

When beer ages, you get skunky suds or tasty gold

Drink Better

Infographic: Hangover-Curing Foods From Around The World

11 countries, one common and painful problem

Vietnam

How To Eat A Bowl Of Pho Like You Know What You’re Doing

Vietnamese noodle soup, it’s what’s for breakfast

Beer

11 Things You Probably Didn't Know About Guinness

Fun Guinness facts straight from the tap. Sláinte!

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