vegetarian

Crispy-Bottomed Oyster Mushroom Steaks With Chimichurri Sauce Recipe

A vegetarian steak even meat-eaters will love
Sep 30, 2014 11:00 am
Photo: Evan Sung

The best steak you’ll ever have may just be a mushroom. But not just any mushroom: An oversized cluster of the oyster variety that crisps up in the pan, developing a deep brown crust and undeniable meatiness that just might just have you convinced, if only for a moment, that you’re eating a hunk of meat instead of a mycological miracle.

Check Out This Video Of A Spiral Vegetable Tart, Then Try The Recipe

A hypnotizing vegetarian tart packed with flavor
Sep 29, 2014 11:00 am

This vegetable tart uses seasonal vegetables to create a beautiful spiral pattern. The vegetarian dish is much easier than it appears, and is sure to be a hit at your next dinner party. The crème fraîche and Dijon add a subtle creaminess to the base of the tart without overpowering the veggies. Be sure to be bake till the crust is a nice, deep golden brown.

Yellow Mung Beans With Fresh Spinach Recipe

Tender beans topped with fried garlic and ginger
Sep 22, 2014 12:00 pm

Slow-cooker chili is great, but if you're looking for a "set it and forget it" recipe with a little more spice, pick up a copy of author Neela Paniz's The New Indian Slow Cooker. This collection of classic Indian recipes made even simpler with your slow-cooker is a surefire way to ease into fall and winter cuisine.

Watch Us Make Asparagus With A Poached Egg

There's music, lemon-herb dressing, yolk porn...
Sep 17, 2014 3:30 pm

You can invent all the sauce for all the asparagus in the world, but nothing will top the oozing golden yolk of a perfectly poached egg. Cut through the richness with a drizzle of fresh lemon-herb dressing and serve as a first course or light lunch — we'll take you through it in our step-by-step video, right up to the glorious moment fork meets egg. 

Gird Your Bacon: Meatless Monday = Evil Brainwashing Propaganda?

Oh wait no, it's just Fox News doing Fox News
Sep 15, 2014 4:35 pm

You'll need to see this clip of Mr. Texas Agriculture Commissioner accosting the most friendly and inoffensive step man has taken towards becoming healthier and more environmentally responsible: Meatless Monday. Now we've seen tantrums thrown over tofu before...usually from picky kids.

Meet The Fawaffle: A Waffled Falafel And Hummus Recipe

Nooks and crannies — never fry falafel balls again!
Sep 15, 2014 12:00 pm
fawaffle recipe

And now, a book that needs no introduction: Will It Waffle? Chefs, editors, home cooks and general food enthusiasts are pretty much obsessed. If you have a waffle maker, and you should, there are 53 recipes waiting to be made in that magical machine. Answer the age-old question — will it waffle? — with a resounding "yes." First up, get ready to say fawaffle a bunch, cause it's fun.

Slow Cooked Curried Chickpeas Recipe

Whip up this "set it and forget it" channa masala
Sep 9, 2014 4:15 pm

Slow-cooker chili is great, but if you're looking for a "set it and forget it" recipe with a little more spice, pick up a copy of author Neela Paniz's The New Indian Slow Cooker. This collection of classic Indian recipes made even simpler with your slow-cooker is a surefire way to ease into fall and winter cuisine. First up, the most appealing chickpea dish we've heard of in a while...

10 Ways To Use Mushrooms Instead Of Meat

Rib-sticking mushroom recipes for a friendly Monday
Sep 8, 2014 2:00 pm

We don't need to tell you to sub mushrooms for meat on Mondays. That's the kind of alliteration you probably already use on a regular basis. The fact of the matter is, mushrooms are a superb understudy for just about any kind of animal protein whether you're off meat for good, an observant flexitarian or simply craving a juicy portobello. Peruse these 10 ways to make it happen, from tacos and sandwiches to lasagna and risotto. 

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