We read with great interest a report in The New York Times this weekend about a new way to fight invasive species: by eating them. Fish and plants that have been introduced to non-native regions can disrupt the food chain and even cause environmental damage. The lionfish, as the Times story points out, not only looks intimidating with its venomous...
From fish to weeds, ideas to combat alien species
Jul 11, 2011 7:41 am
photo: Tim Sheerman-Chase on Flickr
Healthy fish, disaster relief, and David Chang!
May 2, 2011 7:20 am
Photo: mr-haze on Flickr
Of course the news today is all about the death of Osama bin Laden, but there's a lot to catch up on in the food world as well. Some of it's actually really important!
An Alabama website lists 25 non-perishable items...
Vietnamese noodle soup, it’s what’s for breakfast
Save time and fridge space with this simple recipe
There's mussels and beer, sure. But so much more!
The major openings to look out for this season
Somebody calculated the most nutrient-rich veg
How sticky teeth inspired a superior new mixer
Stop everything and start deep-frying scallions
Meet notNeutral, innovators of coffee drinkware
Irish capital is awash in Guinness and fiddle tunes
Breweries use modern packaging to simply make noise