summer

10 Summer Sandwiches To Eat Outside

The best of grilled, pickled, fried and vegetarian
Jul 31, 2014 12:00 pm

Sandwiches are pretty boss, particularly in the summer months. Here are 10 recipes that you can prepare for outdoor dining fun. And, in case you were wondering, the hot dog may or may not be a sandwich. Well, we've included one here. 

The Best Of Summer Design: Bikes, Growlers, Grills And More

Have yourself a stylish summer, design fanatics
Jul 27, 2014 10:00 am

We keep an eye out for unique kitchen and table items at Food Republic. With summer in full swing, it's the perfect time to gather up some of our seasonal design stories. Included is a look at some new-school growlers, patriotic-inspired tablewares, urban grills, indoor gardens, weight-loss cups – wait, what? – and stuff that'll make you want to eat outside as much as you can. As if you needed more reasons. We also threw in a story about Sriracha nail art. Why? It's the best nail art. Scroll through and get a little inspiration for your next weekend cookout.

GlobALE Warming: The Fall of Summer Beer

Pumpkin beer hits shelves in July? Seriously?
Jul 24, 2014 1:00 pm

It looks like the beer world will be having an exceptionally long summer and equally early winter. I noticed a December expiration date while drinking a summer ale. There's nothing wrong with drinking summer seasonals well into fall, but isn't it brewed "just" for summer? Is this some kind of beerpocalyptic warning with seasonals showing up literally months before the season hits? Why are pumpkin beers flying off the shelves right now? Where exactly are we getting pumpkins in June?

10 Ways To Load Up On Lobster Rolls All Summer Long

Like you even need one reason to love lobster rolls
Jul 15, 2014 12:00 pm

Summer is the season of lobster rolls. They do exist outside the warmer months, but think about it: a buttery, squishy roll filled to bursting with hearty tail meat, sweet knuckle meat and succulent claws all held together by a thin veil of mayo, possibly a little chopped celery or chives, and that's it. This sandwich's beauty, like a good BLT or tuna melt, lies in its utter simplicity. Peruse through our selection of lobster roll recipes, stories and field reports, then hit the kitchen (or the Yelp) and make that summer magic happen.

It's Food Republic's 1st Annual Tomato Week

Join the juicy summer tomato frenzy all week long
Jul 7, 2014 8:30 am

We're running stories, interviews, recipes, illustrated kitchen hacks and fun facts about one of our favorite ingredients of the summer. Cook 'em or leave 'em raw. Pair them with cheese and beer. Stuff them in sandwiches and pass them through food mills. Ever made your own cold-pressed tomato juice? Your Bloody Mary just got 10 times better. Welcome to Tomato Week.

Your July 4th Ultimate Grill-Out Sides Roundup

Would you like some sides with your fireworks?
Jul 3, 2014 1:00 pm

This July 4th, we declare independence from goopy, mayo-choked potato and macaroni salads, uninspired vegetable dishes, and lame store-bought, frozen or canned versions of what should arguably be the second-most important part of your 4th of July barbecue: sides. Obviously the meat is the most important part. Or maybe fireworks are first, meat second, sides third. And here are 25 you'll want to make.

14 Simple Kitchen Tricks To Instantly Improve Your Summer Cooking

Hack steak, sausage, lobster, tacos and dessert
Jul 2, 2014 12:00 pm

If you can think of a simple summer task — grilling chicken, chilling wine, sculpting patties, creating a frozen dessert out of nothing — we've got a way to make it better. Whether it's a down-home clambake or a burgers 'n dogs kinda shindig, there are solutions for problems you didn't even know you had. You may never have to dilute your booze again. Dive into 14 of our favorite ways to instantly improve your summer dining experience.

Illustrated Guide: Summer Grilled Corn Salad With Watermelon And Feta

A refreshing, sweet, savory and tangy summer salad
Jul 1, 2014 1:00 pm

Nothing screams summer louder than sweet corn and watermelon. Combine the two and you have a refreshing salad that is easy to make and good for any summer dining occasion from a grill-out to a simple dinner at home. If you've never cooked with pomegranate molasses, there's no better time to start than now.

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