seasonal

We Found The Perfect All-Tomato Tasting Menu!

Experience summer tomato essence in six courses
Aug 25, 2014 1:00 pm

Just because Food Republic's Tomato Week is over doesn't mean summer tomato season is. If you live in or near Cambridge, MA, there's a tasting menu you'll want to take your time savoring. Neighborhood favorite T.W. Food raided their end-of-summer garden and on September 10th and 11th, Chef Tim Wiechmann will host his annual "Celebration of the Tomato." Want a peek at the menu? Right this way...

12 Incredible Ways To Cook With That Sweet, Tender Summer Corn

Cobs, fritters, soups, salads, pizzas and more!
Aug 21, 2014 1:00 pm

Get those beautiful cobs while the gettin's good! Corn won't be in season forever, so check out 12 of our favorite recipes celebrating one of the best treats of the summer farmers market. Grill sweet, ripe kernels right on the cob or slice them off for flavorful fritters, soups, salads, pizzas, quesadillas and more. 

A Cherry Tomato On Top: Tom's Daughter Cocktail Recipe

A golden taste of summer from an urban garden
Aug 7, 2014 2:30 pm

Pulling from the Riverpark's garden, head bartender Bailly Roesch chose lemon verbena to muddle in with the sweet summer tomato flavor, adding an herbal element. Though potentially a strange combination, the use of honey as a sweetener ties the whiskey, tomato, verbena and citrus together for a bright, refreshing take on a classic whiskey smash. Ready to meet your favorite new summer sipper? 

10 Summer Sandwiches To Eat Outside

The best of grilled, pickled, fried and vegetarian
Jul 31, 2014 11:00 am

Sandwiches are pretty boss, particularly in the summer months. Here are 10 recipes that you can prepare for outdoor dining fun. And, in case you were wondering, the hot dog may or may not be a sandwich. Well, we've included one here. 

10 Reasons To Love All That Summer Zucchini

Ode to the veggies growing rampant in our gardens
Jul 29, 2014 10:00 am

Zucchini, summer squash, calabacita, you name the seasonal squash and you can stick 'em in any of these recipes. Zucchini and pasta sandwich? Don't knock it til you've tried it. What's super summery? A perfectly grilled sausage topped with zucchini slaw. And brush up on your squash knowledge while you're at it. If you've got a glut, we've got ideas. 

It's Food Republic's 1st Annual Tomato Week

Join the juicy summer tomato frenzy all week long
Jul 7, 2014 7:30 am

We're running stories, interviews, recipes, illustrated kitchen hacks and fun facts about one of our favorite ingredients of the summer. Cook 'em or leave 'em raw. Pair them with cheese and beer. Stuff them in sandwiches and pass them through food mills. Ever made your own cold-pressed tomato juice? Your Bloody Mary just got 10 times better. Welcome to Tomato Week.

14 Summer Desserts Starring All That Awesome Seasonal Fruit

Popsicles, sorbets, cakes, pies, cobblers and more!
Jun 25, 2014 1:00 pm

Look at all that fruit! The farmers market is officially a bonanza of natural goodness, but while there's nothing quite like biting into a perfectly ripe strawberry...well, we invented pies, cakes and pudding for a reason. Check out our favorite dessert recipe for stone fruits, melons and berries — some especially for the freezer when the temperature spikes.

13 Recipes To Sub In Those Awesome Farmers Market Pea Shoots

Sweet, curly, crisp pea shoots on the table tonight
Jun 5, 2014 1:30 pm

Those pea shoots won't be around forever, farmers market fans! The sweet, curly, tender leaves and stems of the pea plant are a treat to be savored this time of year. Substitute them in for any recipe that calls for another tender green like watercress, arugula, spinach or broccoli rabe and eat your peas like a true seasonal food lover.

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