Los Angeles

A New Lemonade Opens In Los Angeles With These Cool Plates From Designer Ilan Dei

Plates pay tribute to landmarks around the city
Apr 20, 2015 10:00 am

Southern California folks relish their visits to Lemonade, Alan Jackson’s upbeat cafeteria-inspired empire, for treats like lemongrass chicken spring rolls and banana caramel cream pie. In celebration of its newest outpost, on L.A.’s Sawtelle Boulevard, the eatery has unveiled a collection of 24 limited-edition plates featuring artwork by local designer Ilan Dei, the man behind Lemonade’s bright, welcoming locations.

How To Blow Your Tax Refund On A Single Meal

You’re prob getting some money back. Now spend it.
Apr 13, 2015 9:00 am

As we approach mid-April, farmers’ markets are flush with spring produce, baseball season still holds promise and our pockets are heavy with annual tax rebate checks. This year, why not manifest your culinary destiny by spending that government-issued Monopoly money on one truly spectacular meal? Whether you fancy a foraged feast in the Pacific Northwest or full-tilt hedonism in Las Vegas, now is the time to eat heavily and carry a big check.

Spring Preview 2015: 10 Los Angeles Restaurants Opening Soon

Jason Neroni, Bryant Ng, the Animal guys up to good
Mar 23, 2015 12:00 pm

Believe it or not, the Los Angeles restaurant scene still has room to grow. Some of the city’s leading chefs are returning to kitchens, a prominent duo is expanding their focus and out-of-towners are adding culinary heft. Learn about 10 of the most promising L.A. County concepts slated to debut between now and mid-June.

Jon and Vinny Open An Italian-American Restaurant

Duo behind Animal have red sauce in their veins
Mar 9, 2015 10:00 am

Jon Shook and Vinny Dotolo are the guys behind some of L.A.’s most buzzed-about restaurants, including Animal and Trois Mec. But they’ve never built a restaurant around their beloved Italian-American classics: eggplant parm, linguini and clams, and so on. That is, until now. Matt Rodbard reports.

Guy Fieri's Trash Can Nachos, Elephant Feasts, Pizza Lobbyists

Some cool stories from the day in food news
Mar 4, 2015 4:30 pm

Welcome to the afternoon roundup! If it happened in food today, it's news to us. Here are a few stories that have caught our attention.

LA Weekly Releases Its List Of 99 Essential Los Angeles Restaurants

As we start scanning Kayak for flights
Mar 4, 2015 2:15 pm

Each year LA Weekly dedicates an issue to a list of the city’s 99 Essential Restaurants. Longtime critic Jonathan Gold minded the issue for many years before switching sides to review restaurants at The Los Angeles Times. Taking his spot in 2012 was an intrepid, pulls-no-punches writer named Besha Rodell, who released her annual list once again today.

Winemakers Bug Out About Pesticides, Palm Springs Gets Brooklyn Tacos, Juice Redux

Some cool stories from the day in food news
Mar 3, 2015 4:30 pm

Welcome to the afternoon roundup! If it happened in food today, it's news to us. Here are a few stories that have caught our attention.

The LA Times Conducts A Blind Taste Test Of Hot Sauces. The Winner Surprises.

Sriracha, Tabasco, Cholula square off
Mar 3, 2015 1:00 pm

Two chefs, one restaurant critic and ten hot sauces. That was the scene at a ramen restaurant in Los Angeles recently, where three influential food figures came together to settle a simple question: Which hot sauce reigns supreme?

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