lentils

The Only Lentil Patties You'll Ever Want To Eat

A story of Persian, Turkish & Indian lunch lentils
Apr 17, 2013 11:31 am

The overwhelming response to our recent recipes for variations on the lentil patty, vegetarian burger of your dreams inspired me to share an email from my dad, one of the responders. Just when I thought I knew everything about street food, I get schooled.

5 Ideas For Dinner Tonight: Lentils

Hearty vegetarian protein five ways for dinner
Apr 15, 2013 2:01 pm

And a happy Meatless Monday to you all as well! Bet you don't know any good recipes with lentils off the top of your head, which is why we're bringing you our five favorites for dinner tonight. You thought burgers were off the menu tonight? Wrong, we've got Mark Bittman's recipe. We've got Marcus Samuelsson's lentil soup recipe. We've got the national comfort food of Egypt and an Italian sausage-spiked soup for those only kind of observing Meatless Monday. Hey, it's all progress.

Persian Spiced Lentil Patties Recipe

Flavorful veggie treats perfect for dinner
Apr 8, 2013 3:02 pm
Photo: Isobel Wield

Passover may be over, but we're still finding gems in the Jewish Traditional Cooking tome that brought us such Jewish holiday successes as Potato Kugel. Celebrate Meatless Monday with these delicious Persian-style lentil patties.

Emergency Flu Recovery Lunch: Rice And Dal

When nothing else will save you from flu symptoms
Mar 19, 2013 11:31 am

This meal will stay down more or less no matter what's wrong with you. It's vegetarian, vegan, gluten-free, dairy-free, pretty much totally hypoallergenic and made of stuff your body wants to hang onto — easily digestible protein in the form of skinless lentils made even more easy to digest by boiling it into oblivion, and nice soft rice. Got the flu? Eat up, you'll need your strength.

Two Brand-New Uses For Idli Batter (Also, What An Idli Is)

South Indian idlis are a dosa's best friend
Jan 30, 2013 12:31 pm

Idlis, steamed fermented rice and lentil dumplings, are a staple of South Indian cuisine. When your culture has been strictly vegetarian for about five thousand or so years, you're going to find some innovative ways to deal with the rice and lentil aspect of your diet, a.k.a most of it. I found two new ways to enjoy them. Also if the Hindu god of fixin' that which ain't broke comes looking for me, I'm not here.

How To Make Koshary

The step-by-step guide to classic Egyptian Koshary
Feb 13, 2012 2:01 pm
Photo: midEATS on Flickr

This Egyptian classic is a carb-on-carb delight that includes all of our favorites staples: rice, lentils, chickpeas and macaroni. Together. Yes, that's right. If you thought it couldn't get any better than Japan's Great Carb Gift to Mankind, it just did, thanks to Egypt. 

Spiced Coconut Lentil Soup Recipe

A thick, hearty vegan soup for cold weather
Nov 30, 2011 5:15 pm

Although ‘spiced’ this dish is not particularly spicy – even with the added chili and paprika. The spice is very mild and subtle but absolutely essential in aiding the soup to be bursting with the incredible flavor it possesses.

The Farmhouse Tap & Grill's Veggie Burger

An edgy veggie burger from Vermont
Nov 16, 2011 2:01 pm

A good veggie burger is hard to find. It's all about texture (the perfect balance of heft, chew and bind), and enough flavor enough to distract you from the fact that you're not eating meat. We found one such veggie burger at The Farmhouse Tap & Grill, in Burlington, Vermont.

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