fontina

Greens & Fontina Baked Eggs Recipe

Baked eggs for brunch: this recipe's a no-brainer
Sep 6, 2014 10:30 am

Jessica Merchant, author of the blog How Sweet Eats, just released her first cookbook, Seriously Delish. This is good news for several reasons: she's hilarious, her food is excellent and there's nothing she makes that you can't. This comes in particularly handy around brunch time.

Leek and Fontina Gratin Recipe

Welcome leeks to your dinner table
Dec 29, 2011 3:08 pm
leek and fontina gratin recipe
Photo: Naa Ako-Adjei

This is a delicious way to serve an underappreciated vegetable, which just happens to be part of the same family as garlic and onions. This dish is great paired with lamb, pork chops or steak. As with any gratin, we recommend whipping up a batch of homemade breadcrumbs. You'll notice the difference in the fresher taste and crisper texture. 

 

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