desserts

10 Christmas Dessert Recipes Off The Beaten Path

Clementine cake, sandwich cookies, poached apples
Dec 18, 2014 12:12 pm

We assume by now you've gotten your humdrum, every day Christmas dessert recipe traditions out of the way and are ready to close the big meal with something new. You've never had Christmas cookies unless you've had them sandwiching eggnog buttercream. Get your fix of sweet and tart with white chocolate-topped raspberry-poached apples. Go nuts. 'Tis the season.  

Pichet Ong Thinks You Should Visit These 10 Paris Bakeries And Patisseries

A city with some serious pastry talent
Dec 17, 2014 9:00 am

New York pastry chef Pichet Ong grew up in Thailand, Hong Kong and Singapore, and has toured the world extensively in search of the best things to eat (many of them on the sweeter side of the flavor spectrum). Often he finds himself in Paris, where he’ll spend days combing the city for the latest and greatest in the world of baking and pastry. When there, here are 10 of his favorite new wave places.

Buttered, Salted Caramels Are The Best. Here's An Easy Recipe.

Make salted caramel from scratch, win at dessert
Dec 4, 2014 12:00 pm

If you've got a candy thermometer and a sweet tooth, cookbook author and food stylist Annie Rigg has Sweet Things, a whole pile of delicious treats for you to make for friends, family...yourself...really, anyone who comes to mind. With foolproof instructions from a master confectioner, homemade buttery salted caramels are well within reach. 

Jelly Doughnut Muffins Recipe

Cinnamon-sugar muffins filled with homemade jam
Nov 23, 2014 10:15 am
Photo: Winona Barton-Ballentine

If you're never been to the Ovenly bakery in Greenpoint, Brooklyn, put it on your culinary bucket list and prepare for pastry nirvana. The award-winning duo of Erin Patinkin and Agatha Kulaga are unbeatable at the baking game, so we picked up a copy of their brand-new cookbook, very simply titled Ovenly.

Buttermilk Pannacotta With Honeycomb Recipe

Why use honey when you can go for the whole comb?
Nov 21, 2014 2:00 pm
panna cotta with honeycomb

London-based writer and cookbook author Hattie Ellis' new book, Honey, sweeps the globe to find the best recipes starring sweet, natural honey. From sweet to savory, appetizer to dessert, if you're a fan of this versatile sweetener, she has a recipe for you. Start from the ground up where honey lives — the honeycomb — with this simple buttermilk panna cotta. 

Roasted Maple Balsamic Pears Recipe

End your meal with caramelized seasonal pears
Nov 21, 2014 12:00 pm

When it comes to the Clean Food Movement, look no further than pioneer best-selling author Terry Walters, whose new book Eat Clean Live Well is a testament to delicious, healthy and most importantly, clean food.

Thanksgiving Practice Round: Pies And Desserts

Practice these great Thanksgiving desserts now
Nov 21, 2014 11:00 am

Ready to make pumpkin pie hopping mad? Here are a few of our favorite alternative dessert recipes for Practice Thanksgiving. It's the same as regular Thanksgiving, but with way fewer people to share with — and almost none of the kvetching. Believe us, between these 13 seasonal fall dessert recipes there's something for every sweet tooth. 

Cranberry Pecan Pie Recipe

A sweet, tart dessert starring seasonal cranberries
Nov 14, 2014 12:00 pm
Photo: Romulo Yanes

Baking isn't always as easy as pie, which James Beard Award-winning pastry chef Nick Malgieri addresses in his latest cookbook, Nick Malgieri's Pastry. With more than a hundred recipes for baking with sweet and savory dough, there's a culinary project in here for you whether you're a beginner or a seasoned pro. Bring this cranberry pie to Thanksgiving and watch people take photos of it. 

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