desserts

Jelly Doughnut Muffins Recipe

Cinnamon-sugar muffins filled with homemade jam
Nov 23, 2014 10:15 am
Photo: Winona Barton-Ballentine

If you're never been to the Ovenly bakery in Greenpoint, Brooklyn, put it on your culinary bucket list and prepare for pastry nirvana. The award-winning duo of Erin Patinkin and Agatha Kulaga are unbeatable at the baking game, so we picked up a copy of their brand-new cookbook, very simply titled Ovenly.

Buttermilk Pannacotta With Honeycomb Recipe

Why use honey when you can go for the whole comb?
Nov 21, 2014 2:00 pm
panna cotta with honeycomb

London-based writer and cookbook author Hattie Ellis' new book, Honey, sweeps the globe to find the best recipes starring sweet, natural honey. From sweet to savory, appetizer to dessert, if you're a fan of this versatile sweetener, she has a recipe for you. Start from the ground up where honey lives — the honeycomb — with this simple buttermilk panna cotta. 

Roasted Maple Balsamic Pears Recipe

End your meal with caramelized seasonal pears
Nov 21, 2014 12:00 pm

When it comes to the Clean Food Movement, look no further than pioneer best-selling author Terry Walters, whose new book Eat Clean Live Well is a testament to delicious, healthy and most importantly, clean food.

Thanksgiving Practice Round: Pies And Desserts

Practice these great Thanksgiving desserts now
Nov 21, 2014 11:00 am

Ready to make pumpkin pie hopping mad? Here are a few of our favorite alternative dessert recipes for Practice Thanksgiving. It's the same as regular Thanksgiving, but with way fewer people to share with — and almost none of the kvetching. Believe us, between these 13 seasonal fall dessert recipes there's something for every sweet tooth. 

Cranberry Pecan Pie Recipe

A sweet, tart dessert starring seasonal cranberries
Nov 14, 2014 12:00 pm

Baking isn't always as easy as pie, which James Beard Award-winning pastry chef Nick Malgieri addresses in his latest cookbook, Nick Malgieri's Pastry. With more than a hundred recipes for baking with sweet and savory dough, there's a culinary project in here for you whether you're a beginner or a seasoned pro. Bring this cranberry pie to Thanksgiving and watch people take photos of it. 

Fall Fare: Salted Apple Bread Recipe

Too many apples? Make too much sweet-salty bread!
Oct 27, 2014 11:00 am
Photo: Winona Barton-Ballentine

If you're never been to the Ovenly bakery in Greenpoint, Brooklyn, put it on your culinary bucket list and prepare for pastry nirvana. The award-winning duo of Erin Patinkin and Agatha Kulaga are unbeatable at the baking game, so we picked up a copy of their brand-new cookbook, very simply titled Ovenly. Make this sweet and slightly salty apple bread while the apples pickings are good!

100 Years Of American Cult Desserts

From S’mores to Molten Lava Cake to the Cronut
Oct 20, 2014 8:00 am

As the United States marks its second year of Cronut™ mania, writer Emily Saladino examines the content of America's confectionary character. From Dole canned fruit rings in the post-industrial age, to the early aughts’ cupcake craze in downtown Manhattan, here is a spin through a century of iconic American desserts.

Vegan Saffron-Almond Rice Pudding Recipe

Delicious, creamy rice pudding for everyone!
Oct 17, 2014 11:00 am

Looking for a vegan recipe everyone will love? We're sure your strategy of "just make it without the bacon" will work and everything, but just in case it doesn't, there's Robin Robertson, author of more than 20 healthy living cookbooks. Her latest, Vegan Without Borders, is a trove of nutritious vegan recipes that don't lack anything but a big group of hungry people chowing down on it. Make this creamy rice pudding and you may never go back to the original recipe. 

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